Virginia Beach Sunday Brunch

Classic Eggs Benedict

Two poached eggs & Canadian bacon on English muffins drizzled with hollandaise, served with sharp cheddar potato gratin $10

Crab Benedict

Two poached eggs, crab cakes & grilled tomatoes on English muffins drizzled with hollandaise served with sautéed asparagus and sharp cheddar potato gratin $13

Chicken Biscuits & Gravy

Crispy fried chicken over fresh baked biscuits, smothered in gravy and served with scrambled eggs & sharp cheddar potato gratin $10

Steak and Eggs

8oz sirloin served with scrambled eggs, sharp cheddar potato gratin and a buttermilk biscuit $14

Huevos Rancheros

Poached eggs on diced potatoes and black beans topped with queso, enchilada sauce and pico de gallo $11

Cinnamon French toast

Topped with brown sugar butter and powdered sugar, served with a side of maple syrup, link sausage and sharp cheddar potato gratin $9

Scallop Omelet

Scallops, Provolone, cherry tomatoes and asparagus in a fluffy three egg omelet served with potato gratin & fresh fruit $13

Homemade corned beef hash

and topped with two poached eggs and hollandaise sauce $9

Breakfast Wrap

Scrambled eggs, crispy bacon, and cheddar cheese grilled in a tortilla wrap served with sharp cheddar potato gratin $10

Soup du Joir

Chicken & Wild Rice

$3 Drink Specials

Bloody Marys, Mimosas, Mangomosas, and Kir Royales,
“The Hibiscus” – Grapefruit, cranberry & champagne!
Cape Cods, Greyhounds and Screwdrivers


House made Sangria made with fresh fruit $6

Beer Features

Sierra Nevada “Torpedo” IPA, CA

Wine Features

“Mommy’s Time Out”, Italy
A fantastic light & fruity white blend
70% Gargenega, 30% Pinot Grigio
$6.5 / $24

Arona Sauvignon Blanc, NZ
Bright layers of fresh fruit
$7 / $26

Draught Beer Selection

O’Connor “Green Can” Golden Ale, Norfolk, VA
Starr Hill Festie Amber Lager, Charlottesville, VA
Steven’s Point “Nude Beach” Summer Wheat, Stevens Point, WI