NORFOLK SPECIALS
LUNCH
Soup– Zuppa Tuscano
Strawberry Spinach Salad– fresh sliced strawberries, chopped bacon, sharp cheddar, hard boiled eggs, candied almonds, dried cherries, fresh veggies, balsamic glaze, creamy buttermilk bleu cheese dressing, black bread croutons- $16
Turkey Roll Up– sliced turkey, provolone cheese, lettuce, tomato, onion, banana peppers sundried tomato aioli, red wine vinaigrette and oregano wrapped in an oversized flour tortilla served with shoestring fries- $15
Flounder– dipped in buttermilk and seasoned flour, fried golden brown served with fries, slaw, cornbread, tartar sauce- $24
***Consuming raw or undercooked meat, seafood, eggs or poultry may increase your risk of food borne illness especially if you have a medical condition***
We will do the best we can to accommodate certain dietary restrictions; however, we are not a gluten free facility and cannot guarantee 100% gluten free items
DINNER
Soup– Zuppa Tuscano
$14 Dollar Meatloaf Platter– our famous meatloaf, beer battered onion rings, boilermaker sauce, mashed potatoes, green beans and cornbread- only 14 bucks!
Strawberry Spinach Salad– fresh sliced strawberries, chopped bacon, sharp cheddar, hard boiled eggs, candied almonds, dried cherries, fresh veggies, balsamic glaze, creamy buttermilk bleu cheese dressing, black bread croutons- $16
Flounder– dipped in buttermilk and seasoned flour, fried golden brown served with crinkle cut fries, slaw, cornbread, tartar sauce- $24
***Consuming raw or undercooked meat, seafood, eggs or poultry may increase your risk of food borne illness especially if you have a medical condition***
We will do the best we can to accommodate certain dietary restrictions; however, we are not a gluten free facility and cannot guarantee 100% gluten free items
SUNDAY BRUNCH
Our full menu is available as well as these additions
Soup– Zuppa Tuscano
Classic Breakfast Plate– scrambled eggs, bacon, sausage patty, gratin potatoes, biscuit, fruit- $14
Chicken, Biscuits n Sausage Gravy– hand breaded chicken tenders on buttermilk biscuits with sausage gravy, scrambled eggs, gratin potatoes, fruit- $15
Steak and Eggs– pan roasted NY strip with sautéed zucchini, shiitake mushrooms, peppers, onions, scrambled eggs, gratin potatoes fruit, biscuit- $33
Sweet Cream Pancakes– three big ones, bacon, gratin potatoes, fruit-$14
Eggs and Veggies– sautéed zucchini, shiitake mushrooms, peppers, onions, spinach, tomatoes, scrambled eggs, focaccia with gratin potatoes and fruit-$13
Flounder– dipped in buttermilk and seasoned flour, fried golden brown served with crinkle cut fries, slaw, cornbread, tartar sauce- $24
Mimosas (Orange, Peach, Pear, Cranberry, Pineapple, Pomegranate, Mango), Bloody Mary’s, Screwdrivers, Greyhounds & Cape Cods- $5
***Consuming raw or undercooked meat, seafood, eggs or poultry may increase your risk of food borne illness especially if you have a medical condition***
We will do the best we can to accommodate certain dietary restrictions; however, we are not a gluten free facility and cannot guarantee 100% gluten free items
Virginia Beach Specials
Preview Changes (opens in a new tab)
Tuesday, May 19th
VIRGINIA BEACH LUNCH SPECIALS
Soups ~ Tomato Basil Bisque
Shrimp Wedge Salad~17
Wedge of crisp iceberg lettuce, golden fried shrimp, Applewood smoked bacon, hardboiled egg halves, bleu cheese crumbles, grape tomatoes, sunflower seeds, croutons, creamy bleu cheese dressing
Spanakopita Quiche ~16
Spinach, ricotta and feta cheese, baked to perfection in a flakey crust, choice of side or a cup of tomato bisque soup, fruit
Blackened Swordfish Caesar Wrap~16
Blackened fresh Atlantic swordfish, torn romaine hearts and our Caesar dressing wrapped in a giant flour tortilla , choice of side
The Dagwood ~ 16
NY Deli Pastrami, ham, roasted turkey and Swiss cheese pressed on a fresh bakery baguette, shredded iceberg lettuce, ripe tomatoes, red onions and pepper parmesan sauce, served with pasta salad
Dessert Feature
Italian Lemon Cake Hawaiian Cheesecake
Draught Feature ~ Stone Buenaveza Salt and Lime Lager
Try a refreshing Strawberry lemonade Surfside! 4.5%abv
Wine Features
Aveleda Fonte Vinho Verde ~ Portugal
Vitiano Falesco Rosso Sangiovese Merlot Cabernet ~ Italy
Peach Blossom White Sangria
VIRGINIA BEACH DINNER SPECIALS
COMFORT FOOD TUESDAY
Soup Tomato Basil Bisque
Wedge Salad~15
Wedge of crisp iceberg lettuce, Applewood smoked bacon, hardboiled egg halves, bleu cheese crumbles, grape tomatoes, sunflower seeds, seasoned croutons, creamy bleu cheese dressing
Tuesday Meatloaf Special ~ 14
Our Award-winning Meatloaf, served with mashed potatoes, sautéed string beans, Boilermaker sauce, beer-battered O-ring and hot cornbread
Shrimp-n-Chips ~ 22
A dozen jumbo fried shrimp with Old Bay French fries, coleslaw, Remoulade sauce
Salmon Special ~24
Grilled fresh Atlantic Salmon, saffron risotto, sautéed broccolini, roasted lemon beurre blanc, hot garlic bread
ADD DINNER SALAD FOR ONLY $2.00
The Dagwood ~ 16
NY Deli Pastrami, ham, roasted turkey and Swiss cheese pressed on a fresh bakery baguette, shredded iceberg lettuce, ripe tomatoes, red onions and pepper parmesan sauce,
served with pasta salad
Lemon Italian Cake Hawaiian Cheesecake
Cocktail Feature ~ Black Cherry Whiskey Sour with Reverend
Feature Draft ~ Aslin Volcano Sauce Sour 6%abv
Wine Features
Aveleda Fonte Vinho Verde ~ Portugal
Vitiano Falesco Rosso Sangiovese Merlot Cabernet ~ Italy
Peach Blossom White Sangria
VIRGINIA BEACH BRUNCH SPECIALS 11-3
SUNDAY BRUNCH
SUNDAY DAY BRUNCH
Spanakopita Quiche~ Spinach, ricotta and feta cheese, baked to perfection in a flakey crust, served with a cup of tomato bisque or a petite salad and fresh fruit ~16
*Swordfish Benedict~ Grilled fresh Atlantic swordfish and poached eggs on toasted English muffins, asparagus spears and hollandaise, cheddar potato gratin, fruit~18
*Eggs Benedict ~ Two poached eggs and Canadian bacon on English muffins with hollandaise, served with cheddar potato gratin, fresh fruit~14
*Crab Benedict ~ Two poached eggs, crab cakes, grilled tomato and spinach on English muffins with hollandaise, cheddar potato gratin, fresh fruit~18
*Steak and Eggs ~ NY Strip steak, gratin potatoes topped with two poached eggs and hollandaise, sautéed asparagus, country biscuit, fresh fruit ~28
*French Toast ~ Thick cut cinnamon swirl Pullman loaf, brown sugar butter, syrup, powdered sugar, Applewood bacon, potato gratin, fresh fruit ~14
*Omelet~ Classic ham and cheese in a fluffy three egg omelet, gratin potatoes, biscuit, fresh fruit ~15
*Chicken-n-Biscuits ~ Fried chicken over buttermilk biscuits with sausage gravy, scrambled eggs, potato gratin~15
*Classic Breakfast ~ Scrambled (only) eggs, Applewood bacon, cheddar potato gratin, buttermilk biscuit and fresh fruit ~14
*The Dagwood ~ NY Deli Pastrami, ham, roasted turkey and Swiss cheese pressed on a fresh bakery baguette, shredded iceberg lettuce, ripe tomatoes, red onions and
pepper parmesan sauce served with pasta salad~16
Soups du Jour ~ Tomato Basil
Bloody Mary 5 ~ Mimosa Regular 5 ~ Mimosa Jumbo ~7
