Norfolk Specials

LunchDinnerBrunch

Norfolk Lunch

MAY 17

Soup- Red Thai Curry with Rice

Hawaiian Burger- our big half pound ground steak patty with marinated pineapples, all natural ham, pepper-jack cheese, shiitakes, onions, peppers glazed with teriyaki on a Kaiser roll served with fries- $15

Norfolk Dinner

May 17

Soup- Red Thai Curry with Rice

Twelve Dollar Meatloaf Platter- our homemade meatloaf, boiler maker sauce, beer battered onion rings, mashed potatoes, green beans and cornbread- only twelve bucks!

Fried Scallop Platter– tender and sweet flash fried bay scallops, fries, slaw, tartar sauce and cornbread- $18

 

Norfolk Brunch

Brunch Items available from 11-3 on SUNDAY  (for dine in only) along with full menu all day long

Gravlax- house-cured salmon with horseradish-dill mustard sauce, toast points chopped cucumbers, peppers, red onions, capers, whipped feta – $14

Avocado and Shrimp Toast- sourdough bread with melted sharp white cheddar, smashed avocado, bacon, fresh pico de gallo and grilled shrimp served with fresh fruit- $14

Classic Breakfast Plate- scrambled eggs, bacon, sausage, gratin potatoes, biscuit, fruit- $12

Andouille Sausage and Eggs- Cajun sausage, peppers, mushrooms, onions, potatoes, scrambled eggs, cheddar-jack, hollandaise, fresh fruit, biscuit- $14

French Toast– egg custard battered, thick cut cinnamon swirl bread with syrup, sausage patty, gratin potatoes and fruit- $12

Eggs and Veggies- sautéed zucchini, peppers, mushrooms, onions, spinach, scrambled eggs over grilled herbed focaccia topped with hollandaise sauce served with gratin potatoes and fresh fruit- $12

Sautéed Crabmeat and Eggs– scrambled eggs, lump crabmeat sautéed in garlic butter with zucchini, red peppers, onions, mushrooms, parmesan and old bay hollandaise on grilled herbed focaccia served with gratin potatoes and fresh fruit – $18

Steak and Eggs– 12 oz NY strip steak, scrambled eggs, chopped bacon, zucchini, red peppers, onions, mushrooms and hollandaise on grilled herbed focaccia served with gratin potatoes and fresh fruit – $25

Chicken Biscuits and Sausage Gravy- our hand dipped chicken tenders over buttermilk biscuits with homemade sausage gravy, scrambled eggs, gratin potatoes and fresh fruit- $14

Fried Scallop Platter– tender and sweet flash fried bay scallops, fries, slaw, tartar sauce and cornbread- $18

Mimosas (Orange, Cranberry, Pineapple, Pomegranate, Peach, Pear, and Mango) Bloody Marys, Screwdrivers, Greyhounds & Cape Cods- $5   

**Consuming raw or undercooked meat, seafood, eggs or poultry may increase your risk of food borne illness especially if you have a medical condition**

 

Virginia Beach Specials

LunchDinnerBrunch

OUTSIDE COVERED PATIO DINING NOW OPEN

We are currently closed Mondays in order to give our kitchen staff a well-deserved break

Wednesday, May 18th

VB Lunch

Soups:  Tomato Basil    April’s Vegie Lentil

Southern Wrap~14
Golden fried chicken, Applewood smoked bacon, house made
pimento cheese, lettuce and tomato wrapped in a warm flour tortilla,
Choice of side

Rockfish~16
Blackened Pacific Rockfish, fried plantains, yellow rice, black beans,
Bourbon glazed grilled pineapple

Turkey Panini~14
Oven roasted turkey, Brie Cheese, raspberry preserves and sliced apples on
sourdough bread served with pasta salad and baby balsamic greens

Dessert Feature:
Lemon Italian Crème Cake finished with raspberry sauce

Bourbon Pecan Pie

Wine Features
Pessimist Red Blend
, Paso Robles
Little James’ Basket Press, Sauvignon Blanc –France,

Blackberry White Sangria

DINNER SPECIALS

 

Comfort Food Tuesday


Soups   Tomato Basil    Curried Lentil     

Meatloaf ~ 13  
Our Award-winning Meatloaf, served with mashed potatoes,
string beans, Boilermaker sauce and hot cornbread

Shrimp-n-Chips ~ 18
A dozen jumbo fried shrimp with Old Bay fries, coleslaw and remoulade

Fish Taco Bowl~16
Grilled Cobia, Spanish rice, black beans, Baja slaw, fresh Pico de Gallo, avocado, and
cilantro crème fraiche, served with two warm flour tortillas

Add a side salad to any Tuesday Comfort food Special for $2.00

Panini~14
Turkey, Capicola ham, pepper jack cheese, lettuce, tomato, onion
& Italian dressing pressed on a Tribeca Bakery Baguette, served with
pasta salad and baby balsamic greens

 

Dessert Feature:
Lemon Italian Crème Cake finished with raspberry sauce
Red Velvet cake

Wine Features
Pessimist Red Blend
, Paso Robles
(Petit Syrah, Syrah, Zinfandel)
Cote’ Est Chardonnay, France
(Grenache, Chardonnay, Rolle)

Blackberry White Sangria

 

Sunday Brunch  11-3

 *Classic Eggs Benedict ~ Two poached eggs and Canadian bacon on English muffins
with hollandaise, served with cheddar potato gratin and fresh fruit ~ 12

*Crab Benedict ~ Two poached eggs, crab cakes, grilled tomato & spinach on English muffins with hollandaise, served with cheddar potato gratin and fresh fruit ~ 16

*Salmon Poachers~ Grilled fresh Atlantic salmon, asparagus spears and two poached eggs on toasted English muffins with hollandaise, cheddar potato gratin and fresh fruit ~ 16

*French Toast ~ Thick cut French bread, brown sugar butter, maple syrup, powdered sugar and bacon or sausage links, served with cheddar potato gratin and fresh fruit ~ 14

*Chicken-n-Biscuits ~ Fried chicken over buttermilk biscuits with sausage gravy,
served with scrambled eggs and cheddar potato gratin ~ 14

*Omelet  ~ Shrimp, yellow squash, zucchini and Gouda cheese in a fluffy three egg omelet served with cheddar potato gratin and fresh fruit ~ 14

*Classic Breakfast ~ Scrambled (only) eggs, sausage links or bacon, cheddar potato gratin,
buttermilk biscuit and fresh fruit ~ 10

*The “Funky Chicken” Breakfast Sandwich ~ Buttermilk dredged fried chicken, Applewood
smoked bacon, fried egg and melted Swiss cheese on a Brioche bun,
Chipotle ranch, cheddar potato gratin and fresh fruit ~ 13

Cordon Bleu Panini ~  Grilled Chicken Breast, deli ham, Havarti cheese, arugula and dijonaise, pressed on a Tribeca Bakery Baguette, served with
pasta salad and baby balsamic greens~14

Soup du Jour:  Tomato Basil Bisque         Moroccan Chicken

Sunday Bloody Mary $5  ~  Mimosa Regular $5  ~  Mimosa Jumbo $7
Raspberry Lemon Mimosa ~  $6               Lemon Sorbet Mimosa ~ $6